these look yummy!

Lemon Burst Cake Mix Cookies

1 box Lemon Cake Mix*

1- 8 oz container Cool Whip

1 egg

1/3 cup powdered sugar (for rolling)

• Preheat oven to 350°
• In medium bowl, beat cool whip, egg and cake mix until well blended. Dough will be thick and sticky.
• Drop by teaspoonfuls into a bowl of powdered sugar and roll to coat.
• Place on parchment lined cookie sheet and bake for 10- 12  minutes

*Try these using strawberry or orange cake mix for variety.

source: tidymom